Air Fryer Asparagus
Ingredients
The asparagus
-
1
pound
asparagus stalks, trimmed
The seasoning
-
2
tablespoons
olive oil
-
¼
teaspoon
garlic powder
-
¾
teaspoon
dried Italian seasoning
-
to taste
none
kosher salt
-
to taste
none
black pepper
-
1
tablespoon
fresh parsley leaves, chopped
-
none
none
lemon wedges, for serving (optional)
Instructions
- Mix olive oil, garlic powder, Italian seasoning, salt, and pepper in a small bowl.
- Arrange asparagus in a single layer on a plate and drizzle the olive oil mixture over it, tossing to coat.
- Place the asparagus in the air fryer and set the temperature to 400°F.
- Cook for 6 minutes until the asparagus is tender and lightly browned.
- Sprinkle with parsley and serve, garnishing with lemon wedges if desired.
Nutrition Facts (estimated)
Servings
4
Calories
87
Total fat
7g
Total carbohydrates
5g
Total protein
2g
Sodium
3mg
Cholesterol
0mg
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