Sugar-Free Strawberry Lemonade
Ingredients
-
1 ½
lbs
fresh strawberries, hulled
-
8
cups
cold water
-
1 ¼
cups
fresh lemon juice
-
2 ½ - 3
Tbsp
Wholesome Organic Stevia
-
Plenty of
cups
ice
Instructions
- Pulse the hulled strawberries in a food processor until smooth, scraping down the sides as needed for about 1 to 2 minutes.
- In a large pitcher, combine the strawberry puree, cold water, fresh lemon juice, and stevia.
- Serve over ice or add ice to individual glasses, garnishing with lemon wedges and sliced strawberries.
Nutrition Facts (estimated)
Servings
8
Calories
36
Total fat
0g
Total carbohydrates
9g
Total protein
1g
Sodium
13mg
Cholesterol
0mg
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