Low-Sugar Strawberry Mojito Kombucha Cocktail
Ingredients
The cocktail
-
4
leaves
mint
-
¾
cup
fresh strawberries
-
2
Tbsp.
lime juice
-
4
oz.
vodka or clear rum
-
12
oz.
kombucha
-
1
cup
ice
Optional garnishes
-
to taste
berries
-
to taste
lime wedges
-
to taste
mint leaves
Instructions
- Muddle the mint leaves, strawberries, and lime juice in a bowl until a puree forms.
- Divide the puree between two glasses.
- Add 6 oz. of kombucha and 2 oz. of vodka to each glass, along with a splash of sparkling water.
- Fill the glasses with ice, stir, and enjoy.
Nutrition Facts (estimated)
Servings
2 servings
Calories
190
Total fat
0g
Total carbohydrates
14g
Total protein
1g
Sodium
10mg
Cholesterol
0mg
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