Salted Caramel Snickerdoodle Milkshake
Ingredients
The milkshake
-
3
cups
vanilla ice cream
-
½ to 1
cup
milk
-
¾
teaspoon
cinnamon
-
3
snickerdoodle cookies
snickerdoodle cookies
Toppings
-
to taste
salted caramel sauce
-
to taste
whipped cream
Instructions
- Combine vanilla ice cream, ½ cup of milk, cinnamon, and 3 of the broken snickerdoodle cookies in a blender.
- Blend until the cookies are incorporated, then add more milk if needed to reach desired consistency.
- Drizzle caramel sauce around the inside of two 16-ounce glasses.
- Divide the milkshake evenly between the glasses.
- Top with whipped cream and sprinkle crumbled cookie on top.
- Add a straw, drink responsibly, and enjoy!
Nutrition Facts (estimated)
Servings
2
Calories
465
Total fat
24g
Total carbohydrates
58g
Total protein
9g
Sodium
200mg
Cholesterol
70mg
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