recipilot.com

Creamy Chicken Tortilla Soup

URL: https://www.hummusapien.com/creamy-chicken-tortilla-soup/

Ingredients

The soup base

  • 1 tbsp extra virgin olive oil
  • 1 medium onion, diced
  • 1 red bell pepper, chopped
  • 2 medium carrots, diced
  • 5 cloves garlic, minced
  • 1 tbsp mild chili powder
  • 2 tsp cumin
  • 1 tsp smoked paprika
  • 1 tsp oregano
  • 1 tsp kosher salt
  • to taste freshly ground black pepper
  • 1 ½ cups frozen or canned corn
  • 1 cup mild chunky salsa
  • 1 15oz can black beans, drained and rinsed
  • 2 5oz cans diced green chiles
  • 1 lb chicken breast
  • 4 cups chicken or vegetable broth

The toppings

  • ½ cup shredded sharp cheddar cheese
  • 4oz cream cheese
  • to taste tortilla chips
  • to taste cilantro
  • to taste avocado

Instructions

  1. Warm olive oil in a large pot over medium heat and sauté onion, pepper, and carrot for 5 minutes.
  2. Add garlic and spices, cooking for another minute.
  3. Incorporate corn, salsa, beans, chiles, chicken, and broth, then simmer for 25 minutes until chicken is cooked.
  4. Remove chicken, shred it, and return it to the pot.
  5. Stir in shredded cheese and cream cheese until well combined.
  6. Serve garnished with tortilla chips, cilantro, and avocado if desired.

Nutrition Facts (estimated)

Servings
6
Calories
350
Total fat
15g
Total carbohydrates
30g
Total protein
30g
Sodium
800mg
Cholesterol
70mg

You might also like

Creamy Chicken Tortilla Soup

Easy Chicken Tortilla Soup

Chicken Tortilla Soup

Creamy Chicken Tortilla Soup

Cheesy Chicken Tortilla Tortellini Soup