Keto Carolina BBQ Sauce
Ingredients
-
½
cup
apple cider vinegar
-
⅓
cup
water
-
3
tablespoon
low carb brown sugar
-
1
tablespoon
low sugar ketchup
-
1
dash
Worcestershire sauce
-
¼
teaspoon
granulated garlic
-
¼
teaspoon
onion powder
-
¼
teaspoon
smoked paprika
-
¼
teaspoon
salt
-
¼
teaspoon
pepper
-
⅛
teaspoon
cayenne pepper
Instructions
- Combine all ingredients in a small pot.
- Heat the mixture until it comes to a boil.
- Allow the sauce to cool.
- Transfer the sauce to a lidded jar or squeeze bottle.
- Refrigerate the sauce for up to two weeks.
- Shake before using and note that it tastes better the next day.
Nutrition Facts (estimated)
Servings
4
Calories
8
Total fat
0.02g
Total carbohydrates
0.68g
Total protein
0.004g
Sodium
180mg
Cholesterol
0mg
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