Tomato Peach Corn Salad
Ingredients
The salad
-
3
large
heirloom tomatoes
-
2
large
peaches
-
½
cup
grape or cherry tomatoes, cut in half
-
1
ear
fresh sweet corn, kernels removed
-
¼
cup
red onion, sliced
-
¼
cup
crumbled feta cheese
-
3
tablespoons
fresh basil leaves
-
to taste
salt and pepper
Optional dressing
-
to drizzle
balsamic glaze
Instructions
- 1. Place sliced heirloom tomatoes, peaches, grape tomatoes, sweet corn, and red onion on a large plate or platter.
- 2. Top with crumbled feta cheese and fresh basil leaves.
- 3. Drizzle with balsamic glaze and season with salt and pepper to taste.
- 4. Serve immediately.
Nutrition Facts (estimated)
Servings
4
Calories
250
Total fat
10g
Total carbohydrates
35g
Total protein
6g
Sodium
200mg
Cholesterol
20mg
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