Creamy Green Goddess Dressing
Ingredients
-
1
cup
fresh basil, chopped (not packed)
-
1
cup
fresh flat leaf parsley, chopped (not packed)
-
¼
cup
diced green onion
-
1
clove
garlic, minced
-
1
teaspoon
apple cider vinegar
-
2
tablespoons
freshly squeezed lemon juice
-
¼
cup
olive oil
-
1
cup
plain Greek yogurt
-
⅛
teaspoon
salt (or more to taste)
-
⅛
teaspoon
pepper
-
⅛
teaspoon
cayenne pepper (or more to taste)
Instructions
- Place all ingredients in a high-speed food processor.
- Blend on high for about 30-60 seconds until smooth and without lumps.
- If needed, thin the dressing by adding water by the teaspoon.
Nutrition Facts (estimated)
Servings
8
Calories
85
Total fat
7g
Total carbohydrates
3g
Total protein
3g
Sodium
0mg
Cholesterol
0mg
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