Raspberry Sorbet Champagne Floats
Ingredients
-
2-3
scoops
raspberry sorbet
-
½
cup
fresh raspberries
-
6-8
ounces
champagne or prosecco
Instructions
- Add 2-3 scoops of raspberry sorbet to a glass.
- Add fresh raspberries to the glass.
- Pour champagne or prosecco into the glass, filling it to the top.
- Give it a stir, then serve immediately.
Nutrition Facts (estimated)
Servings
1 drink
Calories
250
Total fat
0g
Total carbohydrates
30g
Total protein
1g
Sodium
10mg
Cholesterol
0mg
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