Lentil Curry

Ingredients

Spices

• 2 tsp ground coriander
• 1½ tsp ground cumin
• 1½ tsp turmeric
• 1 tsp paprika
• 1 tsp freshly ground black pepper
• ¾ tsp fennel seeds, crushed
• ½ tsp mustard powder
• ½ tsp ground cinnamon
• ¼ tsp ground cloves
• ¼ tsp cayenne pepper

Other Ingredients

• 2 Tbsp olive oil
• 1½ cups finely chopped yellow onion
• 2 Tbsp minced garlic
• 1½ Tbsp peeled and minced fresh ginger
• 3 cups vegetable broth
• 1 can crushed tomatoes (15 oz)
• 1 can coconut milk (13.6 oz)
• 1 cup brown or green lentils
• 2 tsp fenugreek leaves, finely crushed
• to taste salt
• 3 Tbsp chopped cilantro

Instructions

Nutrition Facts (estimated)