Grilled Tomato and Corn Salad

Ingredients

The salad

• 2 large Roma Tomatoes
• 1 ear Corn, husked
• to taste none Olive Oil
• ½ tsp Garlic Powder
• ½ tsp Onion Powder
• ½ tsp Dried Mexican Oregano or Italian Oregano
• ¼ tsp Kosher Salt
• ¼ tsp Cumin
• ¼ tsp Chili Powder
• ¼ tsp Cayenne (optional)
• ½ none Avocado, diced
• ¼ cup crumbled Feta Cheese
• ¼ cup thinly sliced or chopped Red Onions
• to taste none Salt + freshly cracked Black Pepper

Quick Green Onion Sauce

• 1 cup chopped Green Onions (scallions)
• ¼ cup finely chopped Cilantro (optional)
• 3 tbsp good Extra Virgin Olive Oil
• 1 tsp Honey
• 1 tsp Red Wine Vinegar
• to taste none Salt + freshly cracked Black Pepper

Instructions

Nutrition Facts (estimated)