Quinoa Crunch Salad with Peanut Dressing

Ingredients

Quinoa Salad

• 2–3 cups shelled edamame
• 2 cups Simply Nature Organic Quinoa
• 1 cucumber, diced
• 1–2 bell peppers, diced
• 2 ripe mangoes, diced
• 3 carrots, shredded
• ½ head purple cabbage, shredded
• sliced almonds, peanuts, cashews, etc.

Peanut Dressing

• ½ cup Simply Nature Creamy Peanut Butter
• ⅓ cup soy sauce
• ⅓ cup vinegar (white distilled or rice vinegar)
• ¼ cup sesame oil
• 1–2 tablespoons chili paste (like sambal oelek)
• 2 tablespoons honey
• 1 clove garlic
• 1 knob fresh ginger, peeled

Instructions

Nutrition Facts (estimated)