Yum Yum Sauce
Ingredients
-
1
cup
full fat paleo mayonnaise
-
1
Tablespoon
unsweetened ketchup or tomato paste
-
1
Tablespoon
melted clarified butter or ghee
-
½
teaspoon
garlic powder
-
1
teaspoon
maple syrup
-
½
teaspoon
paprika
-
⅛ to ¼
teaspoon
cayenne pepper
-
2–3
Tablespoons
water
Instructions
- Combine all ingredients in a medium-sized bowl.
- Whisk or beat together until creamy.
- Taste and season with salt and pepper as desired.
- For best flavor, refrigerate in an airtight container for 8-24 hours before serving.
- Store in the refrigerator and consume within 7 days.
Nutrition Facts (estimated)
Servings
8
Calories
53
Total fat
5.2g
Total carbohydrates
1.4g
Total protein
0g
Sodium
100.4mg
Cholesterol
11.9mg
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