Peppermint Espresso Martini
Ingredients
The cocktail
-
3
oz
vodka
-
3
oz
Kahlua (or coffee liqueur)
-
3
oz
espresso
-
3
oz
vanilla or peppermint creamer
-
ΒΌ
tsp
peppermint extract
Optional toppings
-
to taste
melted chocolate
-
to taste
crushed peppermint candies
Instructions
- Dip cocktail glasses in melted chocolate and roll into crushed candy canes.
- In a large shaker, add ice, vodka, Kahlua, espresso, creamer, and peppermint extract.
- Shake for at least one minute to build foam.
- Pour the mixture into the rimmed glasses and serve.
Nutrition Facts (estimated)
Servings
2 cocktails
Calories
250
Total fat
5g
Total carbohydrates
40g
Total protein
2g
Sodium
20mg
Cholesterol
0mg
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