Easy Fry Sauce
Ingredients
-
1½
cups
mayonnaise
-
½
cup
ketchup
-
1
tablespoon
pickle brine
-
1
teaspoon
granulated sugar
-
1
teaspoon
Worcestershire sauce
-
¼
teaspoon
seasoned salt
-
¼
teaspoon
smoked paprika
-
¼
teaspoon
hot sauce
Instructions
- Combine mayonnaise, ketchup, pickle brine, sugar, Worcestershire sauce, seasoned salt, smoked paprika, and hot sauce in a bowl.
- Whisk the mixture until smooth.
- Serve immediately or store in an airtight container in the refrigerator for up to 5 days.
Nutrition Facts (estimated)
Servings
18
Calories
136
Total fat
14g
Total carbohydrates
2g
Total protein
1g
Sodium
216mg
Cholesterol
8mg
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