Homemade Caesar Dressing
Ingredients
-
1
cup
mayonnaise
-
¼
cup
extra-virgin olive oil
-
2
tablespoons
fresh lemon juice
-
2
teaspoons
Dijon mustard
-
1
clove
garlic, grated
-
1
teaspoon
Worcestershire sauce
-
a pinch
sea salt
-
to taste
freshly ground black pepper
-
½
cup
freshly grated Parmesan cheese
Instructions
- In a large measuring cup or bowl, whisk together the mayonnaise, olive oil, lemon juice, mustard, garlic, Worcestershire sauce, salt, and pepper until smooth.
- Stir in the Parmesan cheese and season to taste.
- If the dressing is too thick, add water, 1 teaspoon at a time, until it reaches the desired consistency.
- Use the dressing on a Caesar salad or as desired.
Nutrition Facts (estimated)
Servings
8
Calories
250
Total fat
24g
Total carbohydrates
3g
Total protein
3g
Sodium
200mg
Cholesterol
30mg
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