Hot Chocolate Party
Ingredients
Hot Cocoa Mixes
-
½
cup
unsweetened cocoa powder
-
6
ounces
dark chocolate
-
6
ounces
milk chocolate
-
1
tablespoon
instant coffee granules
-
½
each
vanilla bean
-
pinch
flaky sea salt
-
½
cup
unsweetened cocoa powder
-
8
ounces
milk chocolate
-
2
ounces
white chocolate
-
½
teaspoon
cinnamon
-
1-2
each
candy canes
-
¼
cup
matcha green tea powder
-
12
ounces
white chocolate
Toppings
-
to taste
marshmallows
-
to taste
whipped cream
-
to taste
Nutella
-
to taste
holiday M&M’s
-
to taste
salted caramel sauce
-
to taste
milk chocolate shavings
-
to taste
gingerbread cookies
-
to taste
candy canes
-
to taste
flaky sea salt
-
to taste
toasted coconut
Milk
-
6-8
cups
whole milk or full fat canned coconut milk
Instructions
- Combine all ingredients for each hot cocoa mix in a food processor and process until finely ground.
- Store each mix in a jar with a tight-fitting lid and label them.
- To make one cup of hot cocoa, add steaming milk to a mug and whisk in 2-4 tablespoons of the hot cocoa mix.
- Enjoy with your desired toppings.
Nutrition Facts (estimated)
Servings
4
Calories
1938
Total fat
10g
Total carbohydrates
20g
Total protein
20g
Sodium
0mg
Cholesterol
0mg
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