Lime Crema
Ingredients
-
8
oz
sour cream
-
1
unit
lime
-
1
small clove
garlic, minced
-
ΒΌ
tsp
salt
Instructions
- Zest the lime and squeeze its juice into a small bowl.
- Add about 1 tsp of lime zest and 1 Tbsp of lime juice to the sour cream, along with the minced garlic and salt.
- Stir the mixture to combine.
- Use immediately or refrigerate until ready to serve. Store in the refrigerator for up to one week.
Nutrition Facts (estimated)
Servings
8
Calories
60
Total fat
5.58g
Total carbohydrates
2.34g
Total protein
0.79g
Sodium
82.89mg
Cholesterol
0mg
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