Homemade Poultry Seasoning
Ingredients
Herbs
-
3
tablespoons
rubbed sage
-
2
tablespoons
dried rosemary
-
2
tablespoons
dried thyme
-
1
tablespoon
dried marjoram
Spices
-
½
tablespoon
black pepper, freshly ground
-
1
teaspoon
smoked paprika (optional)
-
1
teaspoon
celery seeds (optional)
-
½
teaspoon
ground white pepper
-
½
teaspoon
ground nutmeg
Instructions
- Combine all spices together and mix well.
- Store the mixture in a mason jar or an airtight container.
- Before using, stir the mix as spices may settle.
Nutrition Facts (estimated)
Servings
10
Calories
9
Total fat
0.3g
Total carbohydrates
2g
Total protein
0.3g
Sodium
1mg
Cholesterol
0mg
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