Pumpkin Spice Latte
Ingredients
Pumpkin Flavor
-
3
tablespoons
pumpkin purée
-
½
teaspoon
pumpkin pie spice
-
to taste
pinch
freshly ground black pepper
-
2
tablespoons
granulated sugar
The Beverage
-
2
cups
whole milk
-
1
tablespoon
vanilla extract
-
½
cup
espresso or strong coffee
-
to taste
amount
sweetened whipped cream
Instructions
- Heat the pumpkin puree, pumpkin pie spice, and black pepper in a saucepan over medium heat for 1-2 minutes until fragrant.
- Add the sugar and stir until it forms a syrup consistency.
- Whisk in the milk and vanilla, cooking until warmed, then blend until frothy.
- Divide the coffee into mugs, add the frothed pumpkin mixture, and top with whipped cream and extra pumpkin pie spice.
Nutrition Facts (estimated)
Servings
2 cups
Calories
172
Total fat
3g
Total carbohydrates
28g
Total protein
6g
Sodium
51mg
Cholesterol
10mg
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