Air Fryer Broccoli
Ingredients
The broccoli
-
12
ounces
fresh broccoli florets
The seasoning
-
2
tablespoons
extra-virgin olive oil
-
¼
teaspoon
garlic powder
-
¼
teaspoon
salt
-
to taste
freshly cracked black pepper
-
1
lemon zest (optional, for garnish)
-
to taste
freshly grated parmesan cheese (optional, for garnish)
Instructions
- 1. Preheat the air fryer to 320°F.
- 2. In a large bowl or bag, combine broccoli florets, olive oil, garlic powder, salt, and pepper. Toss to coat evenly.
- 3. Place the seasoned broccoli in the air fryer basket in a single layer.
- 4. Cook at 320°F for 6 minutes.
- 5. Increase the temperature to 400°F and cook for an additional 3 to 4 minutes until crispy.
- 6. Remove from the air fryer and garnish with lemon zest and parmesan if desired. Serve warm.
Nutrition Facts (estimated)
Servings
4
Calories
91
Total fat
7g
Total carbohydrates
6g
Total protein
2g
Sodium
174mg
Cholesterol
0mg
You might also like