Strawberry Steak Salad
Ingredients
-
12
cups
lettuce, torn
-
10
oz
cooked lean trimmed flank steak, cut into thin strips
-
6
oz
ripe sliced avocado
-
1 ⅓
cups
sliced strawberries
-
4
tablespoons
sliced almonds
-
8
tablespoons
light balsamic dressing
Instructions
- Place 3 cups of lettuce into a bowl for each salad.
- Top with 2.5 ounces of steak, 1.5 ounces of avocado, 1/3 cup of strawberries, and 1 tablespoon of sliced almonds.
- Toss or drizzle with 2 tablespoons of dressing and serve.
Nutrition Facts (estimated)
Servings
4
Calories
340
Total fat
21g
Total carbohydrates
16g
Total protein
22g
Sodium
0mg
Cholesterol
0mg
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