Creamy Avocado Lime Dressing
Ingredients
-
1
unit
ripe avocado
-
3
cloves
garlic
-
¼
cup
extra virgin olive oil
-
¼
cup
fresh cilantro leaves
-
¼
cup
lime juice
-
½
cup
water
-
to taste
salt
-
to taste
pepper
Instructions
- Add the avocado, garlic, olive oil, cilantro, lime juice, and water to a food processor.
- Season with salt and pepper.
- Blend until creamy.
- Taste and adjust seasoning as necessary, adding more water for a pourable consistency if desired.
- Serve immediately or store in the refrigerator for up to a week.
Nutrition Facts (estimated)
Servings
4
Calories
207
Total fat
21g
Total carbohydrates
6g
Total protein
1g
Sodium
6mg
Cholesterol
0mg
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