Avocado Cilantro Dressing
Ingredients
-
½
avocado
avocado (about 6 tablespoons)
-
3
tablespoons
lime juice
-
¾
cup
water
-
1
tablespoon
olive oil (optional)
-
1
cup
fresh cilantro, loosely packed
-
1
clove
garlic, minced
-
1
teaspoon
maple syrup
-
½
teaspoon
fine sea salt
-
to taste
black pepper
Instructions
- Combine all of the ingredients in a high-speed blender.
- Blend until smooth.
- Adjust seasoning to taste.
- Store in the fridge until ready to use.
- Leftover dressing can be stored in an airtight container in the fridge for up to 4 days.
Nutrition Facts (estimated)
Servings
6 servings
Calories
53
Total fat
4g
Total carbohydrates
3g
Total protein
1g
Sodium
198mg
Cholesterol
0mg
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