Firecracker Sauce
Ingredients
-
⅓
cup
ketchup
-
2
tablespoons
honey
-
2
tablespoons
soy sauce
-
2
teaspoons
chili sauce
-
2
teaspoons
sriracha
-
2
tablespoons
water
-
2
teaspoons
sesame oil
Instructions
- Combine all ingredients in a bowl and mix until well combined, ensuring the honey is fully incorporated.
- Transfer the sauce into a mason jar or container with a lid.
- Store in the refrigerator for up to 2 weeks or use immediately.
Nutrition Facts (estimated)
Servings
4
Calories
78
Total fat
2g
Total carbohydrates
15g
Total protein
1g
Sodium
0mg
Cholesterol
0mg
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