Fruity Yogurt Snack Bites
Ingredients
The yogurt mixture
-
¼
cup
vanilla yogurt
-
¼
cup
milk
-
2
tsp
maple syrup
-
½
tsp
vanilla extract
The toppings
-
½
cup
blueberries
-
½
cup
strawberries, quartered
-
2
tbsp
shredded coconut
Instructions
- In a medium bowl, combine yogurt, milk, maple syrup, and vanilla, then whisk until smooth.
- Line a mini muffin pan with mini paper molds and distribute the yogurt mixture.
- Place the fruits on top and sprinkle with shredded coconut.
- Freeze for 2 hours.
Nutrition Facts (estimated)
Servings
6 servings
Calories
46
Total fat
1g
Total carbohydrates
7g
Total protein
1g
Sodium
18mg
Cholesterol
2mg
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