Frozen Banana Berry Yogurt Cups
Ingredients
-
1
cup
Tillamook Plain and Simple 0% Farmstyle Greek Yogurt
-
1
ripe
banana
-
¼
tsp
cinnamon
-
¼
cup
blueberries, halved
-
½
cup
strawberries, diced
-
1
tbsp
chopped pistachios
Instructions
- Mash the ripe banana and mix it with the Greek yogurt and cinnamon.
- Fold in the blueberries, strawberries, and chopped pistachios.
- Spoon the mixture into cupcake liners and freeze until solid.
- Once frozen, remove the yogurt cups from the liners and store them in a freezer bag.
Nutrition Facts (estimated)
Servings
9 servings
Calories
17
Total fat
1g
Total carbohydrates
4g
Total protein
1g
Sodium
1mg
Cholesterol
0mg
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