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Cherry Pie Filling
URL:
https://www.wellplated.com/cherry-pie-filling-recipe/
Ingredients
2
pounds
whole pitted fresh sweet cherries
½
cup
honey
1
tablespoon
freshly squeezed lemon juice
¼
cup
cornstarch
⅛
teaspoon
pure almond extract (optional)
Instructions
Combine cherries, honey, lemon juice, cornstarch, and almond extract in a saucepan.
Heat on medium, stirring often, until the mixture thickens and becomes glossy, about 5 to 10 minutes.
Taste and adjust sweetness with more honey if desired.
Remove from heat and let cool before transferring to a storage jar.
Nutrition Facts
(estimated)
Servings
2 heaping cups (enough for a 9-inch pie)
Calories
128
Total fat
0g
Total carbohydrates
33g
Total protein
1g
Sodium
0mg
Cholesterol
0mg
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