Strawberry Spinach Salad
Ingredients
Candied Slivered Almonds
-
1
cup
raw slivered almonds
-
½
tablespoon
maple syrup
-
pinch
salt
Strawberry Spinach Salad
-
5
oz.
fresh spinach
-
1
lb.
fresh strawberries, sliced
-
½
cup
feta crumbles
-
¼
medium
red onion, sliced
Poppy Seed Dressing
-
¼
cup
olive oil
-
2
tablespoons
plain, nonfat Greek yogurt
-
½
tablespoon
lemon juice
-
½
tablespoon
apple cider vinegar
-
2
teaspoons
honey
-
2
teaspoons
poppyseeds
-
⅛
teaspoon
salt
Instructions
- Preheat the oven and prepare a baking sheet with nonstick spray.
- Spread the slivered almonds on the baking sheet, drizzle with maple syrup, and sprinkle with salt.
- Bake the almonds at 400ºF for 8 minutes.
- Prepare the poppyseed dressing as per the provided instructions.
- In bowls or meal prep containers, layer the spinach, strawberry slices, feta, red onion, and almonds.
- Drizzle with poppyseed dressing and serve.
Nutrition Facts (estimated)
Servings
4
Calories
270
Total fat
16g
Total carbohydrates
24g
Total protein
12g
Sodium
0mg
Cholesterol
0mg
You might also like