Poulet au Paprika

Ingredients

The chicken

• 4 pieces boneless skinless chicken breasts
• 2-3 tbsp extra-virgin olive oil

The vegetables

• 1 each red bell pepper, sliced
• 1 each yellow bell pepper, sliced
• 1 each orange bell pepper, sliced
• 2 medium yellow onions, cut into large chunks
• 1 cup pitted green olives

The broth and seasoning

• ½ cup chicken broth
• 1 tbsp fresh lemon juice

The spice mix

• 1 tbsp sweet paprika
• 1 tbsp smoked paprika
• 1 tbsp garlic powder
• 1 tsp onion powder
• 1 tsp salt
• 1 tsp ground black pepper
• ½ tsp crushed fennel seeds
• ¼ tsp whole celery seeds
• ¼ tsp cayenne pepper

For serving (optional)

• to taste chopped fresh parsley
• to serve cooked orzo

Instructions

Nutrition Facts (estimated)