Caprese Chicken Skewers with Balsamic Glaze
Ingredients
The skewers
-
14
oz.
Just BARE Natural Boneless Skinless Chicken Breast, cut into 1” cubes
-
28
pieces
cherry tomatoes
-
28
pieces
mini mozzarella balls
-
28
pieces
leafs of basil
The seasoning
-
1
teaspoon
garlic powder
-
½
teaspoon
dry basil
-
¼
teaspoon
black pepper
-
¼
teaspoon
sea salt
The glaze
-
½
cup
balsamic vinegar
-
1
tablespoon
grape seed oil
Instructions
- Make the balsamic glaze by boiling balsamic vinegar in a saucepan until it thickens.
- In a bowl, mix chicken cubes with garlic powder, basil, pepper, and salt.
- Heat oil in a skillet and cook the chicken until browned and cooked through.
- Assemble the skewers by alternating cherry tomatoes, basil leaves, mozzarella balls, and chicken cubes.
- Serve the skewers with the balsamic glaze.
Nutrition Facts (estimated)
Servings
28 skewers
Calories
131
Total fat
6g
Total carbohydrates
12g
Total protein
12g
Sodium
135mg
Cholesterol
29mg
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