Grilled Greek Chicken Salad

Ingredients

The salad

• 1 lb thin sliced chicken breasts
• 2 heads romaine lettuce, chopped
• ½ cup kalamata olives, chopped
• 1 cup English cucumber, chopped
• 2 count tomatoes, diced
• 1 small red onion, diced
• ½ cup pepperoncini
• ½ cup feta cheese

The marinade

• ½ cup olive oil
• ⅓ cup red wine vinegar
• 1 count lemon, juiced
• 3 cloves garlic, minced
• 1 tsp dijon mustard
• 1 tsp dried oregano
• 1 tsp salt
• ½ tsp pepper

Instructions

Nutrition Facts (estimated)