Honey Chipotle Dressing
Ingredients
-
1
Cup
Greek Yogurt or plant-based yogurt
-
1
Chipotle Pepper
in adobo sauce
-
2
Teaspoons
Honey
-
1
Teaspoon
Garlic Powder
-
½
Teaspoon
Smoked Paprika
-
½
Teaspoon
Kosher Salt
-
¼
Cup
Water (optional)
Instructions
- Add all dressing ingredients to a high-speed blender.
- Blend until smooth.
- Check the consistency and adjust by adding more yogurt for thickness or more water for thinness.
- Blend until the desired consistency is reached.
- Transfer the dressing to a covered container and store in the fridge for up to one week.
Nutrition Facts (estimated)
Servings
1.25 Cups
Calories
100
Total fat
2g
Total carbohydrates
15g
Total protein
8g
Sodium
300mg
Cholesterol
5mg
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