Rotisserie Chicken Spice Rub
Ingredients
-
1½
Tablespoon
Kosher Salt (or 1 Tbsp table salt)
-
1
teaspoon
White Pepper
-
½
teaspoon
Black Pepper
-
1½
Tablespoon
Garlic Powder
-
1
Tablespoon
Onion Powder
-
1
Tablespoon
Sweet paprika
-
1
Tablespoon
Smoked Paprika
-
½
teaspoon
Cayenne Pepper
-
1
teaspoon
Thyme (or Tarragon)
Instructions
- Combine all ingredients in a jar and shake well to mix.
- Store the spice blend in a cool, dark place.
- Rub the spice mix on chicken or other meats before cooking.
Nutrition Facts (estimated)
Servings
2 - 4
Calories
10
Total fat
0g
Total carbohydrates
2g
Total protein
0g
Sodium
2000mg
Cholesterol
0mg
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