Mint Julep
Ingredients
-
4
large
mint leaves
-
½
ounce
simple syrup
-
2
oz.
bourbon
-
to taste
none
crushed ice
Instructions
- Muddle mint leaves and simple syrup in a lowball glass until fragrant.
- Add bourbon to the glass.
- Fill the glass with crushed ice and stir to combine.
Nutrition Facts (estimated)
Servings
1
Calories
193
Total fat
0g
Total carbohydrates
13g
Total protein
0g
Sodium
0mg
Cholesterol
0mg
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