Cilantro Lime Hummus
Ingredients
-
2
cloves
garlic
-
2
(15 oz) cans
garbanzo beans
-
½
tsp
salt
-
to taste
black pepper
-
3
tbsp
lime juice
-
1-2
jalapenos
-
¾
c
fresh cilantro
Instructions
- Puree garlic, garbanzo beans, salt, pepper, and lime juice in a food processor or blender.
- Add water if the mixture is too thick.
- Stir in minced jalapenos and chopped cilantro.
- Chill the hummus in the refrigerator until serving.
- Serve with pita chips, fresh veggies, or tortilla chips.
Nutrition Facts (estimated)
Servings
4
Calories
200
Total fat
2g
Total carbohydrates
35g
Total protein
10g
Sodium
300mg
Cholesterol
0mg
You might also like