Strawberry Yogurt Parfait
Ingredients
Chocolate Chia Seed Granola
-
1
cup
old fashioned rolled oats
-
⅓
cup
slivered almonds
-
2
tablespoons
cocoa powder
-
1
tablespoon
chia seeds
-
¼
teaspoon
salt
-
¼
cup
maple syrup
-
2
tablespoons
almond butter or nut butter of choice
Strawberry Yogurt Parfaits
-
2
(5.3-ounce) containers
So Delicious Strawberry Banana Coconutmilk Yogurt Alternative
-
1
cup
quartered strawberries
Instructions
- Preheat the oven to 325°F and line a rimmed baking sheet with parchment paper.
- In a large mixing bowl, combine oats, almonds, cocoa powder, chia seeds, and salt.
- Stir in maple syrup and almond butter until well mixed.
- Spread the mixture on the prepared baking sheet and bake for 25 minutes.
- Allow the granola to cool for at least 5 minutes before breaking it into small pieces.
- In two glasses, layer a third of the yogurt, granola, and strawberries, repeating the layers until all ingredients are used.
- Serve immediately for the best texture or refrigerate for up to 3 days.
Nutrition Facts (estimated)
Servings
2
Calories
250
Total fat
10g
Total carbohydrates
36g
Total protein
6g
Sodium
50mg
Cholesterol
0mg
You might also like