Slow Cooker Chicken Tikka Masala

Ingredients

The chicken and sauce

• 2 pounds chicken breasts (or thighs, boneless and skinless)
• 1 small onion (or ½ large onion), diced
• 1 28 oz can crushed tomatoes
• 1 15 oz can plain tomato sauce
• 6 cloves garlic, minced
• 4 teaspoons ginger, peeled and freshly minced/grated
• 1 ½ teaspoons ground turmeric
• 2 teaspoons ground cumin
• 1 ½ teaspoons ground coriander
• 2 teaspoons salt
• ¾ teaspoon ground cardamom
• ½ teaspoon red pepper flakes
• ⅛ teaspoon ground cinnamon
• ¼ cup tomato paste
• ¼ cup honey
• 2 cups heavy cream
• 1 cup fresh cilantro leaves, chopped

For serving

• to taste plain yogurt
• to taste brown rice

Instructions

Nutrition Facts (estimated)