Homemade BBQ Sauce
Ingredients
-
15
ounces
tomato sauce
-
6
ounces
tomato paste
-
⅓
cup
apple cider vinegar
-
¼
cup
pure maple syrup
-
¼
cup
molasses
-
2
tablespoons
Worcestershire sauce
-
2
teaspoons
smoked paprika
-
1
teaspoon
dry mustard powder
-
1
teaspoon
garlic powder
-
½
teaspoon
kosher salt
-
½
teaspoon
ground black pepper
-
⅛-¼
teaspoon
cayenne pepper (optional)
Instructions
- Combine all ingredients in a medium saucepan.
- Bring to a simmer over medium heat, covering slightly to prevent splattering.
- Cook for 10 to 15 minutes, stirring occasionally until the sauce thickens.
- Taste and adjust seasonings as desired.
- Serve immediately or let cool and store for later use.
Nutrition Facts (estimated)
Servings
2 cups
Calories
390
Total fat
2g
Total carbohydrates
92g
Total protein
7g
Sodium
0mg
Cholesterol
0mg
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