Homemade BBQ Sauce
Ingredients
-
1
cup
tomato sauce
-
2
tablespoons
grated white onion
-
1
tablespoon
grated garlic
-
1
tablespoon
Worcestershire sauce
-
1
tablespoon
ketchup
-
1
tablespoon
molasses
-
2
tablespoons
dark brown sugar
-
1
teaspoon
chili powder
-
½
teaspoon
paprika
-
½
teaspoon
salt
-
¼
teaspoon
pepper
-
1
tablespoon
butter
-
¼
cup
apple cider vinegar
Instructions
- Heat a small saucepan over medium-high heat.
- Combine all BBQ sauce ingredients in the pan and mix well.
- Bring the mixture to a boil.
- Reduce heat to low and let the sauce simmer for 10 minutes.
- Remove from heat and allow to cool.
- Transfer the cooled BBQ sauce to a mason jar, seal tightly, and refrigerate.
Nutrition Facts (estimated)
Servings
32
Calories
28
Total fat
1g
Total carbohydrates
5g
Total protein
0g
Sodium
0mg
Cholesterol
0mg
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