Apricot Salad Dressing
Ingredients
-
¼
cup
olive oil
-
1
tablespoon
lemon juice
-
1
tablespoon
apple cider vinegar
-
1
whole
fresh apricot, pit removed
-
1
teaspoon
dijon mustard
-
7
drops
stevia
-
¼
teaspoon
celtic sea salt
Instructions
- Blend all ingredients in a Vitamix on the highest setting until smooth.
- Serve over fresh garden greens.
Nutrition Facts (estimated)
Servings
4
Calories
100
Total fat
10g
Total carbohydrates
3g
Total protein
0g
Sodium
100mg
Cholesterol
0mg
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