Frozen Blueberry Margaritas
Ingredients
The margarita
-
2
ounces
100% agave silver/blanco tequila
-
1 ½
ounces
fresh orange juice
-
1
ounce
fresh lime juice
-
1
teaspoon
agave nectar or simple syrup
-
½
cup
frozen or fresh blueberries
-
½
cup
ice cubes
Garnish
-
2
teaspoons
kosher salt
-
½
teaspoon
chili powder (optional)
-
1
small
orange wedge (optional)
Instructions
- Prepare the glasses by rimming them with a mixture of salt and optional chili powder.
- In a blender, combine the tequila, orange juice, lime juice, agave nectar or simple syrup, blueberries, and ice cubes. Blend until smooth.
- Taste the mixture and adjust sweetness with more agave nectar if needed, then blend again.
- Pour the mixture into the prepared glasses and add ice cubes to keep the drinks cold.
- Serve immediately.
Nutrition Facts (estimated)
Servings
1 cocktail
Calories
250
Total fat
0g
Total carbohydrates
20g
Total protein
1g
Sodium
200mg
Cholesterol
0mg
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