Broccoli Crunch Salad
Ingredients
The salad
-
4
cups
broccoli, chopped small
-
1
cup
red cabbage, shredded
-
½
cup
carrots, matchstick or shredded
-
¼
cup
red onion, diced
-
1
large
honeycrisp apple, diced
-
4
slices
bacon, cooked and chopped or crumbled
-
½
cup
sunflower seeds or any other chopped nut
-
¼
cup
golden raisins or dried cranberries
The dressing
-
⅔
cup
plain Greek yogurt
-
1
tbsp
mayonnaise
-
2
tbsp
honey
-
1½
tbsp
apple cider vinegar
-
1
tbsp
Dijon mustard
-
1
pinch
salt
-
1
pinch
black pepper
Instructions
- Whisk all dressing ingredients together in a small bowl until smooth.
- In a large mixing bowl, combine all salad ingredients.
- Pour the dressing over the salad and toss until evenly coated.
Nutrition Facts (estimated)
Servings
8
Calories
186
Total fat
10g
Total carbohydrates
19g
Total protein
7g
Sodium
141mg
Cholesterol
9mg
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