Broccoli Salad
Ingredients
The salad
-
4
cups
broccoli florets
-
¼
cup
red onion
-
½
cup
bacon
-
1
medium
apple
-
¾
cup
dried cranberries
-
½
cup
sunflower seeds
-
2
tablespoons
chopped parsley
The dressing
-
1
cup
mayonnaise
-
1
tablespoon
cider vinegar
-
¼
cup
sugar
-
to taste
salt
-
to taste
pepper
Instructions
- Combine broccoli, red onion, bacon, apple, dried cranberries, and sunflower seeds in a large bowl.
- In a separate bowl, whisk together mayonnaise, cider vinegar, sugar, salt, and pepper.
- Pour the dressing over the salad and toss to combine.
- Cover and refrigerate for 1 hour.
- Serve the salad topped with parsley.
Nutrition Facts (estimated)
Servings
8
Calories
335
Total fat
20g
Total carbohydrates
24g
Total protein
3g
Sodium
206mg
Cholesterol
12mg
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