recipilot.com

Pumpkin Streusel Muffins

URL: https://www.gimmesomeoven.com/pumpkin-streusel-muffins/

Ingredients

Pumpkin Muffin Ingredients

  • 2 cups white whole wheat or all-purpose flour
  • 1 tsp baking powder
  • 1 tsp baking soda
  • 1 tsp ground cinnamon
  • ½ tsp ground ginger
  • ½ tsp ground nutmeg
  • ½ tsp salt
  • 1 cup sugar
  • 1 15 oz can pumpkin puree
  • ½ cup butter, melted
  • 2 large eggs
  • 2 tsp vanilla extract

Cinnamon Streusel Topping Ingredients

  • 2 Tbsp butter, room temperature
  • ¼ cup sugar
  • ¼ cup flour
  • 2 tsp cinnamon

Glaze Ingredients

  • 1 Tbsp butter, melted
  • 1 cup powdered sugar
  • 1–2 Tbsp milk

Instructions

  1. Preheat the oven to 350°F and prepare baking cups.
  2. Whisk together the dry ingredients in a medium bowl.
  3. In a large bowl, whisk together the pumpkin, melted butter, eggs, and vanilla.
  4. Combine the wet and dry ingredients until just mixed.
  5. Fill the baking cups 2/3 full and top with streusel.
  6. Bake for 15-20 minutes or until a toothpick comes out clean.
  7. Let cool and drizzle with glaze.

Nutrition Facts (estimated)

Servings
16-18 muffins
Calories
200
Total fat
7g
Total carbohydrates
34g
Total protein
3g
Sodium
200mg
Cholesterol
40mg

You might also like

Pumpkin Cinnamon Streusel Muffins

Small-batch Pumpkin Streusel Muffins

Pumpkin Muffins with Brown Sugar Streusel

Healthy Pumpkin Muffins with Cinnamon Streusel

Pumpkin Cream Cheese Muffins

Brought to you by Your Body AI, your AI calorie tracker and weight-loss coach

Available on the Apple App Store now