Asparagus Puff Pastry Bundles
Ingredients
The bundles
-
1
sheet
puff pastry
-
3
tbsp
olive oil
-
¾
cup
sundried tomatoes
-
¾
cup
feta cheese, crumbled
-
2
large bundles
asparagus, washed and trimmed
The spices
-
1½
tsp
sea salt
-
1
tsp
umami powder
-
1
tsp
garlic powder
-
1
tsp
onion powder
-
½
tsp
black pepper
Instructions
- Preheat the oven to 425°F and line a baking sheet with parchment paper.
- Roll out the puff pastry dough and cut it into 9 squares, then drizzle half of the olive oil over the pastry.
- Place equal amounts of sundried tomatoes, feta, and asparagus in the center of each square.
- Mix all the spices in a small bowl and dust the bundles evenly with the spice mixture.
- Wrap the corners of the pastry over the asparagus and seal the edges.
- Drizzle the bundles with remaining olive oil and sprinkle with garlic powder.
- Bake for 15 minutes or until golden brown, then enjoy immediately.
Nutrition Facts (estimated)
Servings
9
Calories
74
Total fat
5.2g
Total carbohydrates
5g
Total protein
2.7g
Sodium
535.1mg
Cholesterol
11mg
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