Tahini Ginger Dressing
Ingredients
-
2
tablespoons
tahini
-
2
tablespoons
fresh lemon juice
-
1
tablespoon
extra virgin olive oil
-
1
tablespoon
water
-
1
teaspoon
freshly grated ginger
-
a pinch
sea salt
-
ΒΌ
teaspoon
freshly grated black pepper
-
to taste
smoked paprika (optional garnish)
Instructions
- Whisk together all ingredients in a small dish until smooth and creamy.
- Add additional water, 1 tablespoon at a time, to achieve desired consistency.
- Garnish with smoked paprika if desired.
Nutrition Facts (estimated)
Servings
6
Calories
51
Total fat
5g
Total carbohydrates
2g
Total protein
1g
Sodium
2mg
Cholesterol
0mg
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