Air Fryer Sweet Potato Fries
Ingredients
The fries
The coating
-
2
tablespoons
cornstarch
-
1
teaspoon
sea salt
-
½
teaspoon
smoked paprika
-
½
teaspoon
fresh ground pepper
-
1
tablespoon
avocado oil
Instructions
- Cut or spiralize the sweet potatoes and pat them dry.
- Preheat the air fryer to 400°F (204°C).
- In a small bowl, mix cornstarch, sea salt, smoked paprika, and ground pepper.
- Toss the sweet potatoes with the cornstarch mixture.
- Spray the sweet potatoes with oil and arrange them in a single layer in the air fryer.
- Cook for 22 minutes for wedges or 15 minutes for spiralized potatoes.
Nutrition Facts (estimated)
Servings
4
Calories
103
Total fat
3g
Total carbohydrates
17g
Total protein
1g
Sodium
617mg
Cholesterol
0mg
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