Big Mac Sauce
Ingredients
-
1
cup
mayonnaise
-
1
tablespoon
pickle relish
-
2
teaspoons
white vinegar
-
2
teaspoons
mustard
-
½
teaspoon
smoked paprika
-
½
teaspoon
salt
-
½
teaspoon
pepper
Instructions
- Combine all ingredients in a bowl and whisk until fully combined.
- Taste the sauce and adjust by adding more mustard if it's too sweet or more relish if it's too tangy.
- Serve the sauce over burgers or store it for later use.
Nutrition Facts (estimated)
Servings
24 servings
Calories
40
Total fat
4.7g
Total carbohydrates
0.3g
Total protein
1g
Sodium
119mg
Cholesterol
0mg
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