Classic Blue Cheese Dressing
Ingredients
-
4
ounces
blue cheese
-
⅔
cup
buttermilk
-
½
cup
sour cream
-
2
teaspoons
vinegar
-
to taste
freshly ground black pepper
-
to taste
sea salt
Instructions
- Combine all ingredients in a blender.
- If making a dip, start with ⅓ cup buttermilk.
- Blend until smooth.
- Taste and adjust seasoning with more salt, pepper, or vinegar as desired.
- Thin with more buttermilk to achieve the desired consistency.
Nutrition Facts (estimated)
Servings
1.5 cups
Calories
250
Total fat
20g
Total carbohydrates
10g
Total protein
6g
Sodium
400mg
Cholesterol
30mg
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